Simple Recipes and a Prosperity Spell
Why apples for Mabon?
Across Celtic and Arthurian lore, apples symbolize healing, abundance, and the Otherworld — even the fabled Avalon is the “Isle of Apples,” from Welsh afal/avallen (apple/apple tree). Reference to the apple's relationship to healing and the Otherworld appears throughout Druidic and Arthurian traditions. Encyclopedia Britannica+1Magical correspondences
Themes: abundance, love, longevity, wisdomPlanet/Element (common assignments): Venus or Sun / Water or Earth
Deities (often associated): Morgan le Fay (Avalon streams), harvest gods/goddesses
Kitchen witchery: Baked Equinox Apples
Serves: 4 | Active: 15 min | Bake: 30–35 min at 375 °FIngredients:
4 firm apples
4 Tbsp rolled oats
2–3 Tbsp chopped nuts
2 Tbsp raisins
2 Tbsp honey or maple syrup
1 tsp cinnamon; pinch salt
2 Tbsp butter (or coconut oil)
Splash cider
Steps:
- Set your intention: Throughout the process of mixing and baking, speak: “Sweetness and sustenance, multiply in my home.”
- Core apples (don’t pierce bottoms). Food safety tip: remove any apple seeds you dislodge; they’re not for eating in quantity.
- Mix oats, nuts, raisins, cinnamon, salt, sweetener, and butter.
- Pack into apples; set in a baking dish.
- Add a splash of cider.
Easy Stovetop Spiced Cider (ritual beverage)
Simmer store-bought cider with orange slices, cinnamon sticks, cloves, and freshly grated nutmeg. Server warm. Serve to all human occupants before a house-blessing ritual or sip before doing your own personal workings.The Apple-Star Spell (prosperity + guidance)
Supplies:Apple
Knife
Bay leaf
Fine tip maker
Coin
Ground cinnamon
Gold colored thread
Shovel
Steps:
- Cut an apple crosswise to reveal the five-pointed star.
- On bay leaf write a single financial intention (clear + specific).
- Place coin, bay leaf, and a cinnamon pinch between the halves; tie with gold thread.
- Bury at the base of a healthy tree or in a potted plant: “From seed to fruit, from wish to wealth; as roots take hold, so too my health and wealth.”
- Leave a piece of bread or cider as thanks to the land spirits.
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